Banquetline is the ultimate solution to holding storing and transporting hot and chilled food in optimum condition. Perfect for catering on a grand scale. User applications include banquets, conferences, hotels, sports stadia, universities, colleges and outside events.
A larger unit than the BL100H12 to accommodate larger plates. This unit will accept six 11″ plates per level
Dimensions:
External: 1140 x 780 x 1900mm
Internal: 845 x 610 x 1490mm
Weight:
Electrical Connection
220V/240V 1 phase 50Hz, 1.5kW loading, 6.3Amps approx
Cable: 2 metres with 13 amp plug fitted
Construction
Top: Stainless Steel, Exterior: Stainless Steel, Interior: Stainless Steel.
Capacity
26 GN1/1 x 65mm deep gastronorm containers, 120 10″ plated meals
GN1/1 gastronorm compatible heated unit ideal for general purpose usage in all catering establishments, residential care homes, pubs, hotels, cafes, schools & colleges.
Peer heavy duty hot cupboards are built to the highest quality standards for maximum safety ease of use and cleanability. Particularly suited to hotels, restuarants, conference centres universities, schools and holiday centres Model No: PEER22D - Pass through doors both sides
Eye-catching and designed to prompt impulse purchases the hot food merchandising unit is perfect for heating refrigerated savoury products prior to service. Once the savoury is heated through the unit temperature is reduced to hold the food at optimum temperature. Model No: HMU50 - Only Available from stock for next day despatch Model Number: HMUDD Single door unit
Glass counter-top displays, ideal for the ambient display of cakes and other confectionery products. Hygiene friendly design with a full glass screen and a food safe laminate base. Available in Beech, Oak and Walnut laminate finish. Note: Alternative finishes available upon request.
Burger chute, each shelf has a separate thermostat control and removable space dividers. Eight rows of burgers. Designed for rear stocking burger chutes can speed up the service of popular items.
