Banquetline is the ultimate solution to holding storing and transporting hot and chilled food in optimum condition. Perfect for catering on a grand scale. User applications include banquets, conferences, hotels, sports stadia, universities, colleges and outside events.
The BL81H1 model has been specifically designed for the hot hold of pizzas in boxes.
Dimensions:
External: 530 x 765 x 1650mm
Internal: 339 x 675 x 1310mm
Weight: 123kG
Electrical Connection
220V/240V 1 phase 50Hz, 1.5kW loading, 6.3 Amps approx
Cable: 2 metres with 13 amp plug fitted
Construction
Top: Stainless Steel, Exterior: Stainless Steel, Interior: Stainless Steel.
Capacity
7 x GN1/1 x 150mm deep gastronorm containers, 42 x 13″ pizza boxes two deep stacked 3 high per shelf
Burger chute each shelf has a separate thermostat control and removable space dividers. Twelve rows of burgers. Designed for rear stocking burger chutes can speed up the service of popular items.
Victor Soveriegn heated drawer units enable hot food to be prepared in advance of the anticipated servicing time and stored in gastronorm containers in each drawer. The blown air heating module circulates hot air around the containers combined with the integral water tray in the base of the unit the food is kept in optimum condition.
A simple counter top pie warmer with thermostatic control. Available from stock for next day despatch
Sceptre heavy duty Bains Marie hot cupboards are built to the highest quality standards for maximum safety ease of use and cleanability. Particularly suited to hotels, restaurants conference centres, universities, schools and holiday centres. Containers not included Model No: SCEP16 Only Available from stock for next day despatch Model No: SCEP16D - Pass through doors both sides Model No: SCEP16AMB - Open ambient cupboard below
Quartz lamp heated or flourescent illuminated. Quartz lamp heated models Model No: GANFGS12Q - For 1206mm units Model No: GANFGS16Q - For 1606mm units Model No: GANFGS19Q - For 1906mm units Fluorescent illuminated models Model No: GANFGS12F - For 1206mm units Model No: GANFGS16F - For 1606mm units Model No: GANFGS19F - For 1906mm units
Duke’s Product Holding Unit (PHU) with HeatSink™ technology is a key to your companies’ foodservice success. The Duke PHU dominates the prepared food holding marketplace because the patented technology works – saving you money and increasing your profits Model No: HSHU-22-T1 - Timers one side Model No: HSHU-22-T2 - Timers both sides
