Ambient snack cart canopy, suitable for use with Jamaican refrigerated or ambient units. Choice of 1, 2 or no shelf models and plastic coated steel canopy.
LED illuminated models
Model No: GANS30L – no shelf
Model No: GANS130L – one shelf
Model No: GANS230L – two shelf
Dimensions:
Model – – – – – – – – – unit size – height
GANS30L – – – – 3xGN1/1 – 1010mm – no shelf
GANS130L – – – – 3xGN1/1 – 1010mm – one shelf
GANS230L – – – – 3xGN1/1 – 1010mm – two shelves
Electrical Connection
220V/240V 1 phase 50 Hz.
Cable: Internally wired to base unit. .
Construction
Arms: 38mm dia stainless steel tube.
Shelves: Stainless steel
Canopy: Plastic coated mild steel
Banquetline is the ultimate solution to holding storing and transporting hot and chilled food in optimum condition. Perfect for catering on a grand scale. User applications include banquets, conferences, hotels, sports stadia, universities, colleges and outside events. Suited to the smaller operation hire market or where a high degree of portability is required. This model is designed to enable GN1/1 size containers to fit on the shelf brackets eliminating the need for additional shelves. Available from stock for next day despatch
Targeting all needs and budgets the Victor range of Heated Display Units are designed for the simple yet effective presentation of heated food. This product is available from stock for next day despatch
Compact ambient / eutectic chilled salad well specifically developed for the primary school meal service, where throughput is high and serving period short. Available in either stainless steel or coloured plastic coated steel finishes. Specify height: 800, 825, 850, or 875mm and electrical handing if required left or right at time of order. Picture shows BS30AE unit finished in stainless steel
Stainless or plastic coated steel kick-plinths, slide-on. Covers castors to customer side of unit To three sides Model No: KP20 - 2 x GN1/1 size Model No: KP30 - 3 x GN1/1 size Model No: KP40 - 4 x GN1/1 size Model No: KP50 - 5 x GN1/1 size To four sides - for island units Model No: KPI20 - 2 x GN1/1 size Model No: KPI30 - 3 x GN1/1 size Model No: KPI40 - 4 x GN1/1 size Model No: KPI50 - 5 x GN1/1 size
Victor Soveriegn heated drawer units enable hot food to be prepared in advance of the anticipated servicing time and stored in gastronorm containers in each drawer. The blown air heating module circulates hot air around the containers combined with the integral water tray in the base of the unit the food is kept in optimum condition.
