Ambient snack cart canopy, suitable for use with Jamaican refrigerated or ambient units. Choice of 1, 2 or no shelf models and plastic coated steel canopy.
LED illuminated models
Model No: GANS30L – no shelf
Model No: GANS130L – one shelf
Model No: GANS230L – two shelf
Dimensions:
Model – – – – – – – – – unit size – height
GANS30L – – – – 3xGN1/1 – 1010mm – no shelf
GANS130L – – – – 3xGN1/1 – 1010mm – one shelf
GANS230L – – – – 3xGN1/1 – 1010mm – two shelves
Electrical Connection
220V/240V 1 phase 50 Hz.
Cable: Internally wired to base unit. .
Construction
Arms: 38mm dia stainless steel tube.
Shelves: Stainless steel
Canopy: Plastic coated mild steel
Drop down or fixed solid stainless steel tray slide. Fixed position models Model No: CARIB16.308F - for 800mm units Model No: CARIB16.312F - for 1200mm units Model No: CARIB16.316F - for 1600mm units Model No: CARIB16.319F - for 1900mm units Drop down models Model No: CARIB16.308D - for 800mm units Model No: CARIB16.312D - for 1200mm units Model No: CARIB16.316D - for 1600mm units Model No: CARIB16.319D - for 1900mm units
A highly flexible GN1/1 gastronorm compatible heated unit forming a portable servery counter. Ideal for general purpose usage in all catering establishments, residential care homes, pubs, hotels cafes, schools & colleges. Available from stock for next day despatch Containers not included
Cashier counter unit - left or right handed versions Model No: JCL30 - Left hand unit Model No: JCR30 - Right hand unit Unit shown is a left hand unit
Duke’s Product Holding Units with HeatSink™ technology is a key to your companies’ foodservice success. The Duke PHU dominates the prepared food holding marketplace because the patented technology works – saving you money and increasing your profits.
Designed for holding pre cooked food at optimum temperature . Thermostatic temperature control to maintain speedy service in times of peak demand. Holds up to approx 45 pies Ideal for sports stadia, cafes/food-to-go, mobile catering
