Enclosed, two shelf, heated cabinet with lift up doors to front and rear, separate thermostat control to each level. Specifically designed for the requirements of sports stadia kiosks.
Dimensions:
External: 800 x 600 x 770mm
Electrical Connection
220V/240V, 1 phase 50Hz, 2.5kW loading, 10.1 Amps approx
Cable: 2 metres with 13 amp plug fitted
Construction
Top: Stainless Steel, Exterior: Stainless Steel, Interior: Stainless Steel.
Capacity
Two shelves – 740 x 535mm & 740 x 450mm
Targeting all needs and budgets the Victor range of Heated Display Units are designed for the simple yet effective presentation of heated food.
Tray slides suitable for use with most Victor Jamaican base units Model No: TSA20 for 2 x GN1/1 size units Model No: TSA30 for 3 x GN1/1 size units Model No: TSA40 for 4 x GN1/1 size units Model No: TSA50 for 5 x GN1/1 size units
Tray slides suitable for use with most Victor general purpose hot cupboards Model No: TS20 for 2 x GN1/1 size units Model No: TS30 for 3 x GN1/1 size units Model No: TS40 for 4 x GN1/1 size units
Banquetline is the ultimate solution to holding storing and transporting hot and chilled food in optimum condition. Perfect for catering on a grand scale. User applications include banquets, conferences, hotels, sports stadiums, universities, colleges and outside events. Suited to the smaller operation hire market or where a high degree of portability is required. This model is designed to enable GN1/1 size containers to fit on the shelf brackets eliminating the need for additional shelves. Model No: BL30H1-R Door hinges on right Model No: BL30H1-L Door hinges on left
